Apple Ricotta Cake is a scrumptious approach to have fun apple season. Though lemon is the normal flavour for a ricotta cake, the apples labored superbly. This cake is moist and tender, and never too candy, with a great deal of apple flavour.
What’s Ricotta Cake?
A ricotta cake is an Italian dessert, often made with semolina or almond flour. My greatest description is that it is someplace between a cheesecake and a pound cake. Its texture is dense, but tender, and has a pleasant crumb, so it slices superbly into good wedges.
Utilizing Almond Meal
You may definitely make this cake with all-purpose or semolina flour, however this recipe is utilizing almond meal, which is just finely floor almonds. I just like the flavour that the almond meals provides the cake, and it signifies that this apple ricotta cake is gluten-free.
What does Ricotta Cake Style Like?
This apple ricotta cake tastes, clearly, like apples and cinnamon. Together with the almond flavour from the flour, there’s a creamy, tacky flavour from the ricotta. All in all, it is a phenomenal combo.
What’s Ricotta?
Ricotta is a light, creamy white cheese with a texture like a really high-quality curd cottage cheese. It’s a widespread ingredient in savory Italian recipes, like this Good Meat Lasagna, but in addition in dessert recipes, like cannoli. In desserts, ricotta goes properly with chocolate, fruit, and honey.
And do you know, it is very easy to make your individual do-it-yourself ricotta? Test it out right here: Learn how to Make Do-it-yourself Ricotta.
Can You Substitute Cottage Cheese for For The Ricotta in This Cake?
For this cake, I favor to not substitute cottage cheese for the ricotta. Though it tastes comparable, ricotta is richer and creamier than cottage cheese. Nevertheless, you possibly can substitute cottage cheese on this recipe, if you wish to. However as a result of it has a a lot bigger curd than ricotta, put the cottage cheese into the blender for a couple of seconds earlier than utilizing it.
How To Get pleasure from Apple Ricotta Cake
This straightforward cake is ideal simply as is with espresso or tea, and since it is not overly candy, you possibly can even have it for breakfast. The almonds and cheese pack a pleasant protein hit to start out the day.
As a dessert, you possibly can drizzle the cake with salted caramel, honey, or high it with macerated fruit.
And, when you love apple desserts, you might also wish to strive Apple Walnut Spice Cake or Skillet Caramel Apple Crisp.
Learn how to Retailer Your Cake
Retailer your cake properly wrapped at room temperature for as much as two days. It’s going to last more within the fridge, however the texture will develop into denser. You may also freeze the cake for as much as three months if correctly wrapped. It is good to freeze some in particular person parts for espresso breaks.
Need to do Extra Gluten-Free Baking?
Strive a few of these mouthwatering goodies:
- Gluten-Free Carrot Cake Recipe
- Almond Flour Blueberry Muffins
- Flourless Peanut Butter Cookies
- Gluten Free Blueberry Scones (Lemon Glazed)
- Pumpkin Pecan Muffins (Gluten-Free)
- Cherry Almond Clafoutis (Gluten Free)